A recipe for morning:
Unclip the lid on the white glazed canister full of glistening chocolate brown beans. Lean forward slightly to breathe in their intoxicating fragrance. Transfer some into the grinder, one scoop for every cup, and press the button to allow the razor-sharp blades to do their work. Brew the fine powder with clear water and let the aroma tantalize as the heady scent filters through the house. Pour the dark silky liquid into a mug and take a sip – ouch! – but not too soon. Warm your hands, drink in the goodness, and prepare for the day.
Ahhh.
100 Words, 05/18/2008

A perfect recipe for a coffee drinker!
Sherry Ellis recently posted… The Relaxation Kit
Twitter: alphabetsalad
March 24, 2014
I think so!
Laurel Regan recently posted… Today’s Gratitude List – Linkup No. 22
Twitter: citrusspiceuk
March 24, 2014
I love this descriptive writing , it would be perfect for a coffee advert.
Nayna Kanabar recently posted… Eggless Strawberry Cupcakes
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March 24, 2014
Thank you so much! 🙂
Laurel Regan recently posted… Today’s Gratitude List – Linkup No. 22
Twitter: RamblinGarden
March 24, 2014
A certain commercial was absolutely correct – it’s the best part of waking up!
Alana recently posted… And Now, A Guest Post from Winter
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March 24, 2014
LOL, very true!
Laurel Regan recently posted… Today’s Gratitude List – Linkup No. 22
Twitter: whitefielder
March 26, 2014
hmmm the bliss, my morning cuppa is tea though :). All the best for the april A to Z challange.
Twitter: alphabetsalad
March 26, 2014
Thank you so much! 🙂
Laurel Regan recently posted… Blogging from A to Z Challenge: On your mark, get set…
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